Blackbeard's Ghost
Material Components
- 1 1/2 ounces orange juice
- 1 ounce fresh lemon juice
- 1 ounce falernum
- 1/2 ounce apricot brandy
- 1/2 ounce aged blended rum
- 1 1/2 ounces lightly aged column still rum
- 2 dashes Angostura bitters
Vessel
double old fashioned glass
Garnish
orange slice, cocktail cherry, and a pirate flag pick
Preparation
- Shake well with ice cubes.
- Pour unstrained into a double old fashioned glass.
- Garnish with an orange slice speared to a cocktail cherry with a pirate flag pick.
Notes
This apparition'll shiver yer tumblers. With citrus, apricot, and falernum sailing on a sea of rum, you may have trouble walking a straight plank.
I keep coming back to this drink, and not just as an excuse to try out a new mug. This time around, I used El Dorado 3 Year and Bully Boy's The Rum Cooperative (2nd edition) for the rums, and the result blew me out of the water.